Story of the Aleutian
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We provide delicious, home-cooked meals every day served family-style. Diving takes a lot of energy, and we want to make sure you get the fuel you’ll need to fully enjoy your Alaska experience. We take pride in delighting your taste buds with a menu that usually includes fresh halibut, Kodiak scallops, Alaska King crab, sockeye salmon, and other delicious seafood expertly prepared by our master chef.

If you have special dietary needs, it is very important that you communicate them to us well in advance of your visit. Uyak Bay is a remote area and there are no stores or supermarkets, so we plan our menus weeks ahead. If you are a vegetarian, or if you have any seafood allergies, it is especially important that you let us know at least a month before your visit.

There are NO STORES of any kind available once you leave The City of Kodiak. Please plan ahead for toiletries and medications, as well as any personal items that you’ll need during your stay.

 

 

Diver descends to the wreck of Alaska’s S.S. Aleutian

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